Our wines come from the fertile valleys and vineyards of California’s sprawling Sonoma County, bordered by Napa on the east and the Pacific Ocean on the west.
One of California’s premier wine regions, Sonoma boasts an extraordinary variety of climates and topography. The misty coastal mountains and fog-shrouded Russian River Valley are ideal for growing some of the world’s best pinot noir and chardonnay grapes, while further inland, the more arid Dry Creek and Alexander Valleys are more suited to zinfandel, syrah, and even Bordeaux varietals such as cabernet and merlot.
We continue a tradition of Sonoma wine making that dates to the early 19th century, and whose heritage is evident in many of the 100-year-old or older vines still visible throughout the region.